CopperTree Farms: Marrow Bone

CopperTree Farms Marrow Bone

CopperTree Farms Marrow Bone is a rich, flavorful option with the bone trimmed and split, perfect for making savory bone broth or enhancing your favorite dishes. Packed with nutrient-dense marrow, it adds deep, hearty flavor to soups, stews, and sauces.

Cooking Recommendations:

• Bone Broth: Roast the bones in the oven, then simmer in water with vegetables and herbs for several hours to create a rich, nourishing broth.
• Grilled or Roasted: Roast in the oven, then scoop out the marrow and spread it on toast or mix into mashed potatoes for a deliciously rich addition.
• Soups & Stews: Add to slow-cooked soups or stews for enhanced flavor and richness.